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How Does Little Spoon Ensure the Quality and Safety of Its Food?
How Does Little Spoon Ensure the Quality and Safety of Its Food?

Quality, Safety, and Allergy-Friendliness of Little Spoon Products

Updated over a week ago

At Little Spoon, the health and well-being of your child are our utmost priorities. Here’s how we ensure our products meet the highest standards of quality and safety:

  • Trusted Partner Farms: We source our ingredients from partner farms committed to the highest standards of food quality and safety. This ensures that every ingredient we use is of the best quality.

  • Allergy-Friendly Practices: Understanding the importance of catering to children with food allergies, we've designed our Boosters, BabyBlends, and many of our Plates to be free from all major allergens. Our kitchens follow stringent allergy-friendly protocols to minimize the risk of cross-contamination.

  • Clear Labeling: For any Plates that contain allergens, we provide clear labeling. Our website also offers filtering options to help you avoid allergens in meal selections.

  • Strict Sanitation Practices: We maintain strict sanitation practices in our kitchens to ensure food safety. Regular tests are conducted on our facilities on a weekly basis, underscoring our commitment to maintaining a safe, hygienic environment.

  • Food Safety Record: We are proud to say that we have never had any food safety issues at Little Spoon, thanks to our rigorous adherence to food safety protocols and regular facility testing.

Through these measures, Little Spoon ensures that every meal we deliver is not only nutritious and delicious but also safe and suitable for children with allergies.

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