Much of the baby food on grocery store shelves is heavily processed with extreme heat so it can last for years on a shelf, and often has preservatives, additives and fortifiers. In the last two years, there has been a congressional report published on the quality of popular baby food brands, quantities of heavy metals and traceability concerns. Not cool, and not the quality nutrition we want for our kids.
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All of our Babyblends are organic and non-GMO. We focus on a wide variety to diversify your little one’s diet. We never use rice (high in organic and inorganic arsenic), fortifiers or anything artificial in our blends. We've partnered with the Clean Label Project, an independent, third-party expert organization that rigorously tests for over 400 different contaminants including heavy metals and other toxins.
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At Little Spoon, we use an FDA approved food safety technique, cold-pressure, not heat pasteurization, to ensure our Babyblends are safe and stay fresh in your fridge for 14 days or freezer for up to 2 months. We source from trusted suppliers and farmers and our Babyblends are USDA Certified Organic and made with non-gmo ingredients. We work with pediatricians and leading experts to develop blends that fit every eating stage for your baby, from first bites and single-ingredient blends through to advanced puree recipes. Our blends serve as a great companion to baby-led weaning and our complex blends offer thicker textures and whole pieces of food as your baby ages.